top of page
Edward Moss
Jul 5, 20232 min read
A Chicken Shop Classic! Introducing The Original Fried Chicken
Meadow Vale Foods is delighted to introduce our latest product, The Original Fried Chicken, 48 succulent pieces of drums and thighs that...
Edward Moss
Apr 25, 20235 min read
Chefs’ Enjoy Sustai-NOR-ble Trip!
UK Chefs visit Norway, the whitefish nation, on study trip with the Norwegian Seafood Council Some of the UK’s top emerging chef talent...
Edward Moss
Apr 24, 20234 min read
Fish & Kids! How you can join in with new schools programme
Fish from the ‘chippy’ – educating the future ‘Fish from the chippy’ is launching as an education pilot in Nottinghamshire in May,...
Edward Moss
Apr 21, 20232 min read
Are You Being Served?
App4 launches new self-service kiosk ordering system App4, one of the UK’s leading providers of end-to-end mobile app, online and instore...
Edward Moss
Apr 21, 20231 min read
THE GREEN PARTY!
Kismet Kebabs Launch New Vegan Kebab! Over the past decade, there has become an undeniable shift towards Vegan and Plant-based foods....
Edward Moss
Apr 20, 20234 min read
The Final Countdown!
Industry comes together to back big day….. As National Fish and Chip Day 2023 draws ever-closer – the big day is Friday 2nd June this...
Edward Moss
Apr 19, 20232 min read
A Day to Remembur!
The Legend’s Return at Byron Burger By Austen Dack As the publisher of one of Britain’s top takeaway platforms I often get asked to try...
Edward Moss
Apr 12, 20232 min read
Bottle Bank!
Musselburgh takeaway launches ‘chippy sauce’ bottle recycling scheme A multi award-winning Musselburgh fish and chips takeaway has...
Edward Moss
Apr 11, 20236 min read
Chramer vs Chramer! NSC CEO projects busy future!
Christian Chramer, CEO of the Norwegian Seafood Council Reflecting on an immersive first six-months and projections for a busy and...
Edward Moss
Apr 6, 20232 min read
Have a Good Fryday!
Fish & Chip Shops Getting Ready for Busiest Day of the Year! As one shop said on their socials today is like Christmas Eve for them. Good...
Edward Moss
Mar 30, 20232 min read
Could robots make great chip friers? – Amazing video suggest yes.
Karakuri announces that Nando’s completes first trial of FRYR210 automated fry line Could Robots take over the fryer in the future, and...
Edward Moss
Mar 10, 20232 min read
Ice Ice Baby! – Ice Cream Show a Huge Success
ICE CREAM SHOW A BIG HIT The Ice Cream Expo in Harrogate in February was a big success according to both exhibitors and visitors. The...
Edward Moss
Mar 3, 20232 min read
Hap-pie Pie Week from Pukka
BOOST BRITISH PIE WEEK SALES WITH PUKKA’S NEW CHIP-SHOP-INSPIRED RECIPE Pukka has been making and baking the nation’s favourite pies...
Edward Moss
Mar 3, 20233 min read
Fish & Glitz! – How the NFFF Smashed the National Fish & Chip Awards
The National Fish & Chip Awards 2023 By Austen Dack The winners of this year’s National Fish & Chip Awards were announced at an exclusive...
Edward Moss
Feb 22, 20232 min read
Fish & Trips!
National Fish and Chip Awards 2023 winners journey to Norway for once in a lifetime trip The National Federation of Fish Friers (NFFF)...
Edward Moss
Jan 19, 20231 min read
Quality Streets Ahead!
Final 3 announced for Quality Accreditation at National Fish and Chip Awards 2023 The final three for the Quality Accreditation category...
Edward Moss
Jan 16, 20231 min read
Upwardly Mobile! Top Three Vans in the UK Announced
The finalist in the Best Mobile Operator at the National Fish and Chip Awards 2023 have today been announced by the National Federation...
Edward Moss
Jan 5, 20233 min read
FREE ENTRY – WIN £1,000 OF PUKKA PIES!
Pukka Fish & Chip Shop Monthly Prize Draw WIN £1000 worth of free Pukka stock EVERY MONTH We’re offering fish & chip shops owners the...
Edward Moss
Jan 3, 20232 min read
Can you serve Awesome Chips?
Fries Offer Awesome New Franchise Opportunity Awesome Chips has launched as a franchise. The company set up in 2015, serves-up fresh...
Edward Moss
Dec 8, 20222 min read
Hel’s Kitchen!
Vegware announces new MD, Helen Mathieson Vegware, the Edinburgh-based packaging company, is delighted to welcome Helen Mathieson as its...
bottom of page